Paneer Jalfrezi is a flavorful and vibrant dish made with cubes of paneer (Indian cottage cheese) cooked in a spicy, tangy tomato-based gravy. It is sautéed with an array of colorful vegetables like bell peppers, onions, and tomatoes, along with aromatic spices that create a perfect balance of heat and flavor. The dish is typically served hot, garnished with fresh coriander, making it a delightful vegetarian option. Ideal with naan or rice, Paneer Jalfrezi offers a delicious mix of textures and bold tastes.